How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Summer Sausage?

You need 11 ingredients. The key ingredients include: 3 lbs ground beef, 1 cup cold water, 2 tablespoons Morton Tender Quick salt, 1 tablespoon liquid smoke, and more.

Is Spicy Summer Sausage suitable as meat & poultry?

Yes, Spicy Summer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Summer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Summer Sausage Recipe

Name: Spicy Summer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs ground beef; 1 cup cold water; 2 tablespoons Morton Tender Quick salt; 1 tablespoon liquid smoke; 1 tablespoon garlic juice; 1 tablespoon onion powder; 1 tablespoon mustard seeds; 1 teaspoon ground cumin; 1 teaspoon red pepper flakes; 1 teaspoon cajun-louisiana seasoning blend (your favorite); 1 teaspoon black pepper

Spicy Summer Sausage

Eats Now Editorial Team · 879 kcal · Meat & Poultry

Spicy Summer Sausage – a delicious recipe with ground beef, cold water, Morton Tender Quick, liquid smoke, garlic juice, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spicy Summer Sausage

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