How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Stuffing?

You need 9 ingredients. The key ingredients include: 1 loaf white bread, dried and broken into small pieces, 1 small onion, chopped, 1 lb. bulk pork sausage, 2 c. hot water, and more.

Is Spicy Stuffing suitable as meat & poultry?

Yes, Spicy Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Stuffing Recipe

Name: Spicy Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf white bread, dried and broken into small pieces; 1 small onion, chopped; 1 lb. bulk pork sausage; 2 c. hot water; 1 tsp. Blair all-purpose seasoning; 3 stalks celery, chopped; 1 tsp. Blair onion salt; 1 tsp. Blair black pepper; 1 tsp. Blair garlic powder

Spicy Stuffing – a delicious recipe with white bread, onion, pork sausage, water, Blair, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 loaf white bread, dried and broken into small pieces
1 small onion, chopped
1 lb. bulk pork sausage
2 c. hot water
1 tsp. Blair all-purpose seasoning
3 stalks celery, chopped
1 tsp. Blair onion salt
1 tsp. Blair black pepper
1 tsp. Blair garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spicy Stuffing

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