Spicy String Beans with Toasted Almonds

1. 1

   In a large saute pan over medium-high heat, add the butter.

2. 2

   Cook the butter until browned and nutty, about 1 to 2 minutes.

3. 3

   Add the almonds and toast, tossing frequently for about 1 minute.

4. 4

   Stir in the garlic and jalapeno, then add the green beans and toss until warmed through.

5. 5

   Season the beans with salt and pepper, to taste, and a dash of fresh lemon juice.

6. 6

   Transfer to a serving dish and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.