How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Sichuan Peanut Sauce?

You need 11 ingredients. The key ingredients include: 1 cup peanut butter, 1/4 cup soy sauce, 1/4 cup Asian sesame oil, 3 tablespoons rice vinegar (not seasoned), and more.

Is Spicy Sichuan Peanut Sauce suitable as soups & stews?

Yes, Spicy Sichuan Peanut Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Sichuan Peanut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Sichuan Peanut Sauce Recipe

Name: Spicy Sichuan Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup peanut butter; 1/4 cup soy sauce; 1/4 cup Asian sesame oil; 3 tablespoons rice vinegar (not seasoned); 2 tablespoons finely chopped garlic; 2 tablespoons grated peeled fresh gingerroot; 1 1/2 teaspoons Asian chili paste* or 1 teaspoon dried hot red pepper flakes or to taste; 1 tablespoon hoisin sauce*, or to taste; 1 1/2 to 2 tablespoons fresh lime juice; 3/4 cup water; *available at Asian markets, some specialty foods shops, and supermarkets

Spicy Sichuan Peanut Sauce

Eats Now Editorial Team · 524 kcal · Soups & Stews

Spicy Sichuan Peanut Sauce – a delicious recipe with peanut butter, soy sauce, Asian sesame oil, rice vinegar, garlic, gingerroot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spicy Sichuan Peanut Sauce

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