How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Shrimp And Scallop Seviche?

You need 10 ingredients. The key ingredients include: 3 cups diced tomato, 2 cups diced onion, 1/2 cup chopped fresh cilantro, 1/2 cup fresh lime juice, and more.

Is Spicy Shrimp And Scallop Seviche suitable as seafood?

Yes, Spicy Shrimp And Scallop Seviche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Shrimp And Scallop Seviche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Shrimp And Scallop Seviche Recipe

Name: Spicy Shrimp And Scallop Seviche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups diced tomato; 2 cups diced onion; 1/2 cup chopped fresh cilantro; 1/2 cup fresh lime juice; 2 tablespoons chopped serrano chile; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1/2 pound medium shrimp, peeled and deveined; 1/2 pound bay scallops; 1 (16-ounce) bottle no salt-added tomato juice

Spicy Shrimp And Scallop Seviche

Eats Now Editorial Team · 157 kcal · Seafood

Spicy Shrimp And Scallop Seviche – a delicious recipe with tomato, onion, fresh cilantro, lime juice, serrano chile, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Shrimp And Scallop Seviche

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