Spicy Shrimp And Noodle Soup Recipe

Name: Spicy Shrimp And Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh or frozen medium shrimp in shells; 1 Tbsp. lemon juice; 1/4 tsp. chili powder; 1/4 tsp. ground cumin; 1/8 tsp. pepper; 3 c. water; 2 (3 oz.) pkg. shrimp or Oriental flavored Ramen noodles; 1 (16 oz.) jar salsa (2 c.); 1 (15 oz.) can black beans, rinsed and drained; 1 (8 1/4 oz.) can no-salt added whole kernel corn, drained; 1/4 c. snipped cilantro; 1 green onion, thinly sliced; shredded Cheddar cheese; French cilantro (optional)

Servings: persons

1 lb. fresh or frozen medium shrimp in shells
1 Tbsp. lemon juice
1/4 tsp. chili powder
1/4 tsp. ground cumin
1/8 tsp. pepper
3 c. water
2 (3 oz.) pkg. shrimp or Oriental flavored Ramen noodles
1 (16 oz.) jar salsa (2 c.)
1 (15 oz.) can black beans, rinsed and drained
1 (8 1/4 oz.) can no-salt added whole kernel corn, drained
1/4 c. snipped cilantro
1 green onion, thinly sliced
shredded Cheddar cheese
French cilantro (optional)

1
Thaw shrimp, if frozen.
2
Peel and devein shrimp.
3
In medium mixing bowl, combine lemon juice, chili powder, cumin and pepper; add shrimp.
4
Toss to coat.
5
Let shrimp stand for 20 minutes at room temperature, stirring occasionally.
6
Meanwhile in large saucepan, bring water to boiling.
7
Stir in 1 noodle flavor packet (reserve remaining flavor packet for another use) and the broken noodles. Return to boiling and cook 1 minute.
8
Add shrimp and cook for 1 to 2 minutes more or until shrimp turn pink.
9
Stir in salsa, beans, corn, snipped cilantro and green onion.
10
Heat through.
11
To serve, top each serving with cheese and garnish with cilantro, if desired. Makes 4 to 6 main dish servings.

347

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb. fresh or frozen medium shrimp in shells, 1 Tbsp. lemon juice, 1/4 tsp. chili powder, 1/4 tsp. ground cumin, and more.

Yes, Spicy Shrimp And Noodle Soup falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Shrimp And Noodle Soup

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