How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Sesame Pork Ribs?

You need 9 ingredients. The key ingredients include: 5 boneless country pork ribs, 1 tbsp toasted sesame seeds, 2 tsp crushed pepper flakes (chopped red chiles shown), 2 tsp onion powder, and more.

Is Spicy Sesame Pork Ribs suitable as meat & poultry?

Yes, Spicy Sesame Pork Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Sesame Pork Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Sesame Pork Ribs Recipe

Name: Spicy Sesame Pork Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 boneless country pork ribs; 1 tbsp toasted sesame seeds; 2 tsp crushed pepper flakes (chopped red chiles shown); 2 tsp onion powder; 1 tsp ground ginger; 1 tsp garlic powder; 1 tsp ground white pepper; 1 sesame oil; as needed; 1 kosher salt; to taste

Try this homemade Spicy Sesame Pork Ribs recipe the whole family will love. Made with pork ribs, sesame seeds, pepper and onion. Easy step-by-step instr…

This Spicy Sesame Pork Ribs relies on simple, everyday ingredients such as boneless country pork ribs, toasted sesame seeds, onion powder and ground ginger. It comes together quickly and makes 4 servings, at about 550 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

5 boneless country pork ribs
1 tbsp toasted sesame seeds
2 tsp crushed pepper flakes (chopped red chiles shown)
2 tsp onion powder
1 tsp ground ginger
1 tsp garlic powder
1 tsp ground white pepper
1 sesame oil; as needed
1 kosher salt; to taste

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Quick Info

Servings
4 servings
Calories
550 kcal
Category
Meat & Poultry

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