Spicy Roasted Chicken Legs

1. 1

   Melt your butter into a deep saucepan, then when it's all melted put to low heat.

2. 2

   Add the juice from your 4 lemons and don't get any seeds in the pan.

3. 3

   After your lemons and butter add the rest of the ingredients and stir.

4. 4

   Then take your chicken and dip into sauce and put it on a baking sheet.

5. 5

   After all the chicken has been dipped brush on more of the sauce before putting them into the oven.

6. 6

   Set the oven at 450F for 30 minutes then put the chicken in to bake.

7. 7

   Half way through baking brush on more sauce to the chicken.

8. 8

   Now let the chicken legs finish cooking till 30 minutes is up.

* Per serving · 4 servings · Values may vary.

No additional tips available.