Spicy Red Roasted Potatoes Recipe

Name: Spicy Red Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds red bliss potatoes, quartered; 1/2 cup olive oil; 5 cloves garlic, thinly sliced; 2 teaspoons red pepper flakes; 2 tablespoons kosher salt; 1 teaspoon cracked black pepper; 1 teaspoon ground cumin; 1/4 cup red wine vinegar; 1/2 cup chopped fresh parsley leaves; 1/2 cup chopped fresh cilantro leaves; 2 tablespoons chopped fresh chives

Servings: persons

3 pounds red bliss potatoes, quartered
1/2 cup olive oil
5 cloves garlic, thinly sliced
2 teaspoons red pepper flakes
2 tablespoons kosher salt
1 teaspoon cracked black pepper
1 teaspoon ground cumin
1/4 cup red wine vinegar
1/2 cup chopped fresh parsley leaves
1/2 cup chopped fresh cilantro leaves
2 tablespoons chopped fresh chives

1
Preheat oven to 400 degrees F. Put a sheet tray in oven to get hot.
2
Toss the potatoes in a large bowl with the olive oil, garlic, red pepper flakes, salt, pepper and cumin.
3
Spread potatoes out evenly on the hot half sheet tray.
4
Roast until tender and nicely browned, about 35 minutes .Remove the potatoes from the oven and put them back into the bowl.
5
Add the vinegar, parsley, cilantro, chives, salt and pepper, to taste.
6
Toss well to combine ingredients evenly.
7
Serve alongside roasted chicken, if desired.

559

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 pounds red bliss potatoes, quartered, 1/2 cup olive oil, 5 cloves garlic, thinly sliced, 2 teaspoons red pepper flakes, and more.

Yes, Spicy Red Roasted Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Red Roasted Potatoes

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