How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Red Juice Recipe?

You need 8 ingredients. The key ingredients include: 1/2 cup (4 ounces) fresh carrot juice from about 2 large carrots, 1 teaspoon fresh garlic juice from 2 cloves garlic, 3/4 cup (6 ounces) fresh red bell pepper juice from about 1 very large or 2 medium-sized red bell peppers, 1/2 cup (4 ounces) fresh cherry tomato juice from about 1 dry pint cherry tomatoes, and more.

Is Spicy Red Juice Recipe suitable as general?

Yes, Spicy Red Juice Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Red Juice Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Red Juice Recipe Recipe

Name: Spicy Red Juice Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (4 ounces) fresh carrot juice from about 2 large carrots; 1 teaspoon fresh garlic juice from 2 cloves garlic; 3/4 cup (6 ounces) fresh red bell pepper juice from about 1 very large or 2 medium-sized red bell peppers; 1/2 cup (4 ounces) fresh cherry tomato juice from about 1 dry pint cherry tomatoes; 2 tablespoons fresh lemon juice from 1 lemon; 1 teaspoon freshly grated horseradish root; 1/4 teaspoon kosher salt, plus more for rimming glasses; Lemon wedges, for serving (optional)

Spicy Red Juice Recipe – a delicious recipe with carrot juice, garlic, fresh red bell pepper juice, fresh cherry tomato juice from, lemon juice, horseradish root. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup (4 ounces) fresh carrot juice from about 2 large carrots
1 teaspoon fresh garlic juice from 2 cloves garlic
3/4 cup (6 ounces) fresh red bell pepper juice from about 1 very large or 2 medium-sized red bell peppers
1/2 cup (4 ounces) fresh cherry tomato juice from about 1 dry pint cherry tomatoes
2 tablespoons fresh lemon juice from 1 lemon
1 teaspoon freshly grated horseradish root
1/4 teaspoon kosher salt, plus more for rimming glasses
Lemon wedges, for serving (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cream Cheese Icing
A Side Dish Of Mushrooms
Continental Sandwiches
Instant Hot Chocolate

Spicy Red Juice Recipe

How did you like this recipe?

Frequently Asked Questions