Spicy Quesadillas

1. 1

   In small bowl, combine tomatoes, taco sauce, 3 tablespoons onions, lemon juice and peppers.

2. 2

   Combine cheese with remaining onions.

3. 3

   For each quesadilla, sprinkle about 1/2 cup cheese mixture over it.

4. 4

   Spoon 2 tablespoons sauce over cheese.

5. 5

   Top with another tortilla, pressing gently.

6. 6

   Fry in skillet in small amount of hot oil until golden and cheese has melted, turning once.

7. 7

   Repeat with remaining ingredients.

8. 8

   Heat remaining sauce and serve with quesadillas for dipping.

No additional tips available.