How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Pumpkin Pie I?

You need 12 ingredients. The key ingredients include: 2 (9 inch) unbaked pie crusts, 2 tablespoons butter, melted, 1 (29 ounce) can pumpkin puree, 1 teaspoon ground cinnamon, and more.

Is Spicy Pumpkin Pie I suitable as baking & desserts?

Yes, Spicy Pumpkin Pie I falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spicy Pumpkin Pie I?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spicy Pumpkin Pie I Recipe

Name: Spicy Pumpkin Pie I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (9 inch) unbaked pie crusts; 2 tablespoons butter, melted; 1 (29 ounce) can pumpkin puree; 1 teaspoon ground cinnamon; 1/4 teaspoon ground ginger; 1/4 teaspoon ground cloves; 1/2 teaspoon salt; 2 eggs; 2 tablespoons all-purpose flour; 1/2 cup brown sugar; 1/2 cup white sugar; 1 cup milk

Spicy Pumpkin Pie I

Eats Now Editorial Team · 391 kcal · Baking & Desserts

Spicy Pumpkin Pie I – a delicious recipe with butter, pumpkin puree, ground cinnamon, ground ginger, ground cloves, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spicy Pumpkin Pie I

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