How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Pulled Pork In Tart Cherry Sauce ?

You need 13 ingredients. The key ingredients include: 3 pounds boneless pork shoulder roast, well trimmed, 1/2 cup coarsely chopped dried tart cherries, 1 medium onion, cut into thin wedges, 1/2 cup ketchup, and more.

Is Spicy Pulled Pork In Tart Cherry Sauce suitable as baking & desserts?

Yes, Spicy Pulled Pork In Tart Cherry Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spicy Pulled Pork In Tart Cherry Sauce ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spicy Pulled Pork In Tart Cherry Sauce Recipe

Name: Spicy Pulled Pork In Tart Cherry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds boneless pork shoulder roast, well trimmed; 1/2 cup coarsely chopped dried tart cherries; 1 medium onion, cut into thin wedges; 1/2 cup ketchup; 1/3 cup cider vinegar; 1/4 cup packed brown sugar; 2 tablespoons instant espresso powder; 1 1/2 teaspoons McCormick(R) Gourmet Collection Red Pepper, Crushed or McCormick(R) Gourmet Collection Red Pepper, Ground Cayenne; 1 teaspoon McCormick(R) Gourmet Collection Cinnamon, Saigon; 1 teaspoon McCormick(R) Gourmet Collection Garlic Powder; 1 teaspoon McCormick(R) Gourmet Collection Sicilian Sea Salt; 10 sandwich rolls (optional); Slow Cooker Tip: For best results, do not remove cover during cooking.

Spicy Pulled Pork In Tart Cherry Sauce

Eats Now Editorial Team · 923 kcal · Baking & Desserts

Spicy Pulled Pork In Tart Cherry Sauce – a delicious recipe with pork shoulder roast, cherries, onion, ketchup, cider vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spicy Pulled Pork In Tart Cherry Sauce

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