How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Pork And Rice?

You need 10 ingredients. The key ingredients include: 2 tbsp vegetable oil, 4 oz pork tenderloin, sliced, 1/4 cup long grain rice, 1 tsp curry paste, and more.

Is Spicy Pork And Rice suitable as meat & poultry?

Yes, Spicy Pork And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Pork And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Pork And Rice Recipe

Name: Spicy Pork And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp vegetable oil; 4 oz pork tenderloin, sliced; 1/4 cup long grain rice; 1 tsp curry paste; 1/2 cup vegetable stock; 1/3 lb carrot, halved lengthways and sliced; 3 oz leek, thinly sliced; None None sambal to taste; None None soy sauce, to taste; None None red chilli and mint leaves, to garnish

Try this homemade Spicy Pork And Rice recipe the whole family will love. Made with vegetable oil, pork tenderloin, long grain rice and curry. Easy step-…

This Spicy Pork And Rice relies on simple, everyday ingredients such as vegetable oil, pork tenderloin, sliced, long grain rice and curry paste. It comes together quickly and makes 4 servings, at about 194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Pork And Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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