How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Pepper And Onion?

You need 14 ingredients. The key ingredients include: 2 tablespoons olive oil, or to taste, 1 red bell pepper, seeded and thinly sliced, 1 sweet onion (such as Vidalia(R)), thinly sliced, 1 (8 ounce) package assorted sliced mushrooms, or to taste, and more.

Is Spicy Pepper And Onion suitable as general?

Yes, Spicy Pepper And Onion falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Pepper And Onion?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Pepper And Onion Recipe

Name: Spicy Pepper And Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil, or to taste; 1 red bell pepper, seeded and thinly sliced; 1 sweet onion (such as Vidalia(R)), thinly sliced; 1 (8 ounce) package assorted sliced mushrooms, or to taste; 3 cloves garlic, smashed and chopped; 2 tablespoons Worcestershire sauce; 2 tablespoons dried parsley; 1 tablespoon ketchup; 1 tablespoon dried basil; 2 teaspoons ground turmeric; 1 teaspoon red pepper flakes; 1/2 teaspoon ground cumin; 3 pinches cayenne pepper; 2 tablespoons water (optional)

Try this homemade Spicy Pepper And Onion recipe the whole family will love. Made with olive oil, red bell pepper, sweet onion and mushrooms. Easy step-b…

This Spicy Pepper And Onion relies on simple, everyday ingredients such as olive oil, or to taste, garlic, smashed and chopped, worcestershire sauce and dried parsley. It comes together quickly and makes 4 servings, at about 140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Pepper And Onion

Tips for the best results

Variations & substitutions

My Personal Notes

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