Spicy Pecan Apple Salad

1. 1

   Melt butter. Mix salt, cinnamon, cayenne pepper and pecans with butter.

2. 2

   Bake pecan mixture at 350 for 15 min. or until golden brown. Set aside. To prepare dressing mix together sherry wine vinegar, dry mustard, and olive oil.

3. 3

   Set aside. Toss together greens, chopped apple, and feta cheese.

4. 4

   Add pecans and dressing to greens mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.