Spicy Parmesan Shrimp Skillet Recipe

Name: Spicy Parmesan Shrimp Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1 tablespoon cornstarch; 1 lb raw peeled and deveined shrimp; ¼ cup parmesan cheese; 4 garlic cloves, minced; 2 teaspoons brown sugar; 2 teaspoons soy sauce; ½ teaspoon red pepper flakes; 1 tablespoon canola oil; ½ cup mushroom, sliced; 1 cup snow peas (or sugar snap peas); 1 cup carrot, julienned; 2 cups whole wheat penne, cooked; sliced green onion, for serving; parmesan cheese, for serving

Servings: persons

1 cup water
1 tablespoon cornstarch
1 lb raw peeled and deveined shrimp
¼ cup parmesan cheese
4 garlic cloves, minced
2 teaspoons brown sugar
2 teaspoons soy sauce
½ teaspoon red pepper flakes
1 tablespoon canola oil
½ cup mushroom, sliced
1 cup snow peas (or sugar snap peas)
1 cup carrot, julienned
2 cups whole wheat penne, cooked
sliced green onion, for serving
parmesan cheese, for serving

1
To make thick water: In a small saucepan, combine cool water and corn starch.
2
Heat over Medium until boiling.
3
Boil until thickened.
4
Allow to cool before using.
5
It can be covered and stored in the fridge for a day or two.
6
RECIPE DIRECTIONS:.
7
In a bowl, whisk 1/3 cup thick water, parmesan, brown sugar, soy sauce, garlic and red pepper flakes together.
8
Add shrimp to a large ziplock bag, pour marinade over top, then seal bag and shake to coat.
9
Place in the fridge to marinate for 30 minutes (or as long as desired).
10
Heat canola oil in a large skillet over medium-high heat.
11
Add mushrooms, snow peas and carrots.
12
Stir fry until mushrooms are cooked (about 5-8 minutes).
13
Strain shrimp marinade into skillet with veggies.
14
Heat until bubbly.
15
Reduce heat to Medium and add the shrimp and any remaining marinade.
16
Cook shrimp until pink, about 2 minutes per side.
17
As soon as shrimp is finished, add cooked penne into the skillet and toss to coat completely.
18
Top with additional parmesan cheese and sliced green onions, then serve.

426

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup water, 1 tablespoon cornstarch, 1 lb raw peeled and deveined shrimp, ¼ cup parmesan cheese, and more.

Yes, Spicy Parmesan Shrimp Skillet falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Parmesan Shrimp Skillet

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