Spicy Pan Potatoes Recipe

Name: Spicy Pan Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 large potatoes; 3 tablespoons olive oil or 3 tablespoons vegetable oil, divided; 1 large yellow onion, chopped; 12 medium green bell pepper, chopped; 12 medium red bell pepper, chopped; ½ teaspoon garlic powder; ½ teaspoon paprika; ½ teaspoon ground cumin; ½ teaspoon salt; ¼ teaspoon black pepper; 1 cup shredded monterey jack cheese

Servings: persons

3 large potatoes
3 tablespoons olive oil or 3 tablespoons vegetable oil, divided
1 large yellow onion, chopped
12 medium green bell pepper, chopped
12 medium red bell pepper, chopped
½ teaspoon garlic powder
½ teaspoon paprika
½ teaspoon ground cumin
½ teaspoon salt
¼ teaspoon black pepper
1 cup shredded monterey jack cheese

1
["Scrub potatoes and cut into 1"" cubes.", "Place in a large saucepan, Add enough salted water to cover potatoes; bring to a boil.", "Cook potatoes, covered, until fork tender, about 7 minutes.", "Drain; return potatoes to pan.", "Place over low heat for about 30 seconds to steam off any excess water.", "In a large heavy oven proof skillet, heat 1 tbsp oil.", "Add onion and green and red peppers.", "Cook, stirring, until tender, about 5 minutes.", "Transfer vegetable to a large bowl.", "Cover; set aside.", "In a large bowl, combine garlic powder, paprika, cumin, salt and pepper.", "Add potatoes; toss gently to coat.", "In skillet, heat remaining oil over medium heat; add a single layer of potatoes.", "Cook, stirring, until browned, about 15 minutes.", "Add to bowl with the vegetables.", "Repeat with remaining potatoes.", "Preheat broiler.", "Return potatoes, onion and bell peppers to skillet; sprinkle with cheese.", "Broil 4"" from heat until cheese is melted."]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 large potatoes, 3 tablespoons olive oil or 3 tablespoons vegetable oil, divided, 1 large yellow onion, chopped, 12 medium green bell pepper, chopped, and more.

Yes, Spicy Pan Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Pan Potatoes

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