Spicy Oven Fried Chicken Recipe

Name: Spicy Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup vegetable oil; ⅓ cup butter; ½ cup plain flour; ½ cup cracker crumb (cracker meal); ½ cup yellow cornmeal; 1 ½ teaspoons garlic salt or 1 ½ teaspoons garlic powder; 1 ½ teaspoons sweet paprika; 1 ½ teaspoons ground sage; 1 teaspoon salt; 1 teaspoon black pepper; ¼ teaspoon dried red pepper flakes; 4 lbs chicken pieces (about 14 pieces)

Servings: persons

⅓ cup vegetable oil
⅓ cup butter
½ cup plain flour
½ cup cracker crumb (cracker meal)
½ cup yellow cornmeal
1 ½ teaspoons garlic salt or 1 ½ teaspoons garlic powder
1 ½ teaspoons sweet paprika
1 ½ teaspoons ground sage
1 teaspoon salt
1 teaspoon black pepper
¼ teaspoon dried red pepper flakes
4 lbs chicken pieces (about 14 pieces)

1
Combine oil and butter in a 11x14 inch baking pan with sides, and place in a 375F oven to melt butter.
2
Then set aside on counter.
3
Rinse chicken and drain on a cutting board, but do not pat dry.
4
In a large paper sack, combine flour, cracker crumbs, cornmeal and spices and seasonings.
5
Roll chicken pieces 3 at a time in melted butter/oil in pan, then drop in the paper sack and shake to coat pieces.
6
Place on a plate and continue with the rest of the chicken.
7
Place coated chicken in 11x14-inch pan, skin side down.
8
Bake in the 375F oven for 45 minutes, then turn pieces over and bake another 5-10 minutes more, or until top crust begins to sizzle.
9
Crust is better if chicken is not refrigerated before eating.
10
Use pan drippings to make gravy if you like.

1150

kcal

Calories

Fat

Carbs

144

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: ⅓ cup vegetable oil, ⅓ cup butter, ½ cup plain flour, ½ cup cracker crumb (cracker meal), and more.

Yes, Spicy Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Oven Fried Chicken

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