How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Orange Beef Stir Fry?

You need 11 ingredients. The key ingredients include: 2 tablespoons beef bouillon powder, 1 1/2 cups water, 1/4 cup orange marmalade, 1/2 teaspoon ground ginger, and more.

Is Spicy Orange Beef Stir Fry suitable as meat & poultry?

Yes, Spicy Orange Beef Stir Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Orange Beef Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Orange Beef Stir Fry Recipe

Name: Spicy Orange Beef Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons beef bouillon powder; 1 1/2 cups water; 1/4 cup orange marmalade; 1/2 teaspoon ground ginger; 1/2 teaspoon garlic powder; 2 tablespoons cornstarch; 2 teaspoons vegetable oil; 6 green onions, sliced; 1/4 cup diced green pepper; 1 cup thinly sliced carrot, on diagonal; 2 cups cooked beef, cut in small cubes

Try this homemade Spicy Orange Beef Stir Fry recipe the whole family will love. Made with beef bouillon powder, water, orange marmalade and ground ginge…

This Spicy Orange Beef Stir Fry relies on simple, everyday ingredients such as beef bouillon powder, water, orange marmalade and ground ginger. It comes together quickly and makes 4 servings, at about 467 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Orange Beef Stir Fry

Tips for the best results

Variations & substitutions

My Personal Notes

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