Spicy Monkey's Love Abc Salad

1. 1

   Halve the avocado and lightly coat with 1/4 tsp of Red Monkeys Stone Ground Spicy Mustard on each side of each half.

2. 2

   Place the halved avocado on the grill for 2 minutes on each side until grill marks appear and outer layer of avocado slightly hardens.

3. 3

   Lightly coat the chicken fillets with 1/4 tsp of Red Monkeys Stone Ground Spicy Mustard on each side.

4. 4

   Place chicken on the grill until fully cooked (3-5 minutes depending on how hot your grill is).

5. 5

   Chop the grilled avocado into 1/2 inch cubes

6. 6

   Chop the grilled chicken into 1/2 inch cubes.

7. 7

   Place all the ingredients including the remaining 1 tsp Red Monkeys Stone Ground Spicy Mustard in a medium-sized bowl and gently toss to combine.

8. 8

   *

9. 9

   Add salt as needed/to taste.

10. 10

    *Make sure the avocados don't get mashed because it's all about the consistency.

* Per serving · 4 servings · Values may vary.

No additional tips available.