How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Molten Blue Cheese Dip?

You need 9 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, 2 garlic cloves, minced, 1 pinch kosher salt, 1/4 cup heavy cream or 1/4 cup half-and-half, and more.

Is Spicy Molten Blue Cheese Dip suitable as snacks & appetizers?

Yes, Spicy Molten Blue Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spicy Molten Blue Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Molten Blue Cheese Dip Recipe

Name: Spicy Molten Blue Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; 2 garlic cloves, minced; 1 pinch kosher salt; 1/4 cup heavy cream or 1/4 cup half-and-half; 1/4 cup mayonnaise; 1/2 teaspoon hot sauce, more for serving if desired; 1/4 teaspoon fresh ground black pepper; 4 ounces blue cheese (about 1 cup, crumbled); 2 tablespoons chives, chopped

Try this homemade Spicy Molten Blue Cheese Dip recipe the whole family will love. Made with cream cheese, garlic, kosher salt and heavy cream. Easy step…

This Spicy Molten Blue Cheese Dip relies on simple, everyday ingredients such as garlic cloves, minced, kosher salt, mayonnaise and fresh ground black pepper. It comes together quickly and makes 4 servings, at about 427 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) package cream cheese
2 garlic cloves, minced
1 pinch kosher salt
1/4 cup heavy cream or 1/4 cup half-and-half
1/4 cup mayonnaise
1/2 teaspoon hot sauce, more for serving if desired
1/4 teaspoon fresh ground black pepper
4 ounces blue cheese (about 1 cup, crumbled)
2 tablespoons chives, chopped

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Quick Info

Servings
4 servings
Calories
427 kcal
Category
Snacks & Appetizers

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