Spicy Minted Nut Salad Recipe

Name: Spicy Minted Nut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 apples, diced; 2 pears, diced; 12 jalapeno, diced very fine; ¼ cup diced red onion; ⅛ cup lemon juice; ⅛ cup red wine vinegar; ¼ cup of fresh mint, chopped; 12 bunch fresh cilantro, chopped; ⅛ cup sugar; salt and pepper; ¾ cup sugar; 1 ½ cups nuts, chopped; 1 lb mixed greens; 2 ounces goat cheese, grated

Servings: persons

2 apples, diced
2 pears, diced
12 jalapeno, diced very fine
¼ cup diced red onion
⅛ cup lemon juice
⅛ cup red wine vinegar
¼ cup of fresh mint, chopped
12 bunch fresh cilantro, chopped
⅛ cup sugar
salt and pepper
¾ cup sugar
1 ½ cups nuts, chopped
1 lb mixed greens
2 ounces goat cheese, grated

1
FRESH FRUIT SALSA; Toss together all ingredients---let marinade for 6 hours.
2
SALAD; Place nuts in dry pan over low-medium heat.
3
Add 3/4 cup granulated sugar.
4
Stir constantly for 10 minutes or until sugar is melted and nuts are coated.
5
Spread coated nuts on foil and let cool.
6
Place mixed greens on chilled salad plate---top with fruit salsa, a healthy sprinkling of goat cheese, and handful of sweetened nuts.

331

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 apples, diced, 2 pears, diced, 12 jalapeno, diced very fine, ¼ cup diced red onion, and more.

Yes, Spicy Minted Nut Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Minted Nut Salad

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