How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Mini Meatballs (Asian Style)?

You need 16 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 onion (medium, chopped), 500 g ground meat (any kind meat chicken, beef, pork ), 1 garlic clove, and more.

Is Spicy Mini Meatballs (Asian Style) suitable as meat & poultry?

Yes, Spicy Mini Meatballs (Asian Style) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Mini Meatballs (Asian Style)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Mini Meatballs (Asian Style) Recipe

Name: Spicy Mini Meatballs (Asian Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 onion (medium, chopped); 500 g ground meat (any kind meat chicken, beef, pork ); 1 garlic clove; 3 tablespoons bread (crumbs); 1 egg; 1 tablespoon flour; 1 tablespoon ginger (fresh, grated); 1 tablespoon coriander (fresh, chopped); 1 tablespoon parsley (fresh,chopped); 1 1 tablespoon Worcestershire sauce or 1 tablespoon soya sauce; 1/4 teaspoon chili; 1 teaspoon coriander, ground; 1 teaspoon pepper; 1 teaspoon salt; 1/3 cup wine, white or 1/3 cup milk

Spicy Mini Meatballs (Asian Style)

Eats Now Editorial Team · 200 kcal · Meat & Poultry

Spicy Mini Meatballs (Asian Style) – a delicious recipe with olive oil, onion, garlic, bread, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spicy Mini Meatballs (Asian Style)

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