How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Mayo Poke ?

You need 12 ingredients. The key ingredients include: 2 lbs Ahi Tuna (sushi grade), 6 T Japanese mayo (I use kewpie), 3 T Sriracha sauce, 3 T Asian sweet chili sauce (I use Trader Joes), and more.

Is Spicy Mayo Poke suitable as general?

Yes, Spicy Mayo Poke falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Mayo Poke ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Mayo Poke Recipe

Name: Spicy Mayo Poke
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs Ahi Tuna (sushi grade); 6 T Japanese mayo (I use kewpie); 3 T Sriracha sauce; 3 T Asian sweet chili sauce (I use Trader Joes); 3 t Sesame oil; 2-3 T Tobiko or Masago; White sesame seeds; Black sesame seeds; 1/4 Yellow onion (sliced very thin); 2 Green onions (sliced very thin); 1-3 Avocado (cubed); Prepared Japanese white rice

Spicy Mayo Poke

Eats Now Editorial Team · 949 kcal · General

Spicy Mayo Poke – a delicious recipe with T Japanese mayo, T, T, Sesame oil, T, White sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Spicy Mayo Poke

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