How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Marinated Mozzarella With Oregano and Capers?

You need 8 ingredients. The key ingredients include: 12 ounces mozzarella cheese (fresh water packed, drained and cut into thick slices), 4 tablespoons olive oil, 2 garlic, minced, ¼ teaspoon red pepper, and more.

Is Spicy Marinated Mozzarella With Oregano and Capers suitable as general?

Yes, Spicy Marinated Mozzarella With Oregano and Capers falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Marinated Mozzarella With Oregano and Capers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Marinated Mozzarella With Oregano and Capers

Name: Spicy Marinated Mozzarella With Oregano and Capers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces mozzarella cheese (fresh water packed, drained and cut into thick slices); 4 tablespoons olive oil; 2 garlic, minced; ¼ teaspoon red pepper; 1 tablespoon fresh oregano, minced; ¼ teaspoon coarse salt; ¼ teaspoon black pepper; 2 tablespoons capers, chopped

Try this homemade Spicy Marinated Mozzarella With Oregano and Capers recipe the whole family will love. Made with mozzarella cheese, olive oil, garlic a…

This Spicy Marinated Mozzarella With Oregano and Capers relies on simple, everyday ingredients such as olive oil, garlic, minced, red pepper and fresh oregano, minced. It comes together quickly and makes 4 servings, at about 455 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

12 ounces mozzarella cheese (fresh water packed, drained and cut into thick slices)
4 tablespoons olive oil
2 garlic, minced
¼ teaspoon red pepper
1 tablespoon fresh oregano, minced
¼ teaspoon coarse salt
¼ teaspoon black pepper
2 tablespoons capers, chopped

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Quick Info

Servings
4 servings
Calories
455 kcal
Category
General

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Spicy Marinated Mozzarella With Oregano and Capers

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