Spicy Marinated Chicken

1. 1

   Cut the chicken into eighths and remove the skin, except from the wings.

2. 2

   Set aside.

3. 3

   Combine the remaining ingredients in a food processor and puree.

4. 4

   Coat the chicken pieces thoroughly with the mixture and allow them to marinate for two to three hours, or overnight.

5. 5

   Preheat broiler or grill.

6. 6

   Place the chicken pieces on a rack and cook until done (about 20 minutes), turning occasionally.

* Per serving · 4 servings · Values may vary.

No additional tips available.