Spicy Margarita Recipe

Name: Spicy Margarita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Spicy Salt, recipe follows; 3 ounces tequila; 2 ounces freshly squeezed lime juice; 1 ounce Simple Syrup, recipe follows; 1/2 to 1 teaspoon orange liqueur; 1/4 cup kosher salt; Finely grated zest of one lime; 1/4 teaspoon ancho chile powder; 1/4 teaspoon chipotle chile powder; 1 cup sugar

Servings: persons

1 tablespoon Spicy Salt, recipe follows
3 ounces tequila
2 ounces freshly squeezed lime juice
1 ounce Simple Syrup, recipe follows
1/2 to 1 teaspoon orange liqueur
1/4 cup kosher salt
Finely grated zest of one lime
1/4 teaspoon ancho chile powder
1/4 teaspoon chipotle chile powder
1 cup sugar

1
Put the Spicy Salt on a plate.
2
Dip the rim of a chilled margarita glass into the mixture to coat the edge.
3
Fill a cocktail shaker with ice.
4
Add the tequila, lime juice, Simple Syrup and orange liqueur.
5
Cover and shake until mixed and chilled, about 30 seconds.
6
(In general, the drink is ready by the time the shaker mists up.)
7
Strain the margarita into the prepared glass.
8
Combine the salt, lime zest, ancho chile powder and chipotle chile powder in a small bowl.
9
Combine the sugar and 1 cup water in a small saucepan.
10
Cook over low heat, stirring, until the sugar dissolves.
11
(Alternatively, heat in the microwave.)
12
Let cool.
13
Store in a sealed container in the refrigerator for up to 1 month.

204

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon Spicy Salt, recipe follows, 3 ounces tequila, 2 ounces freshly squeezed lime juice, 1 ounce Simple Syrup, recipe follows, and more.

Yes, Spicy Margarita falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Margarita

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