Spicy Lasagna Recipe

Name: Spicy Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 (10 oz.) can Ro-Tel tomatoes and green chilies, chopped; 1 tsp. sugar; 1 (8 oz.) pkg. wide noodles; 1 (3 oz.) pkg. cream cheese; 1/2 c. grated Mozzarella; 1 (8 oz.) can tomato sauce; 1 tsp. salt or to taste; 1/4 tsp. dried basil; 1 c. sour cream; 1 c. Ricotta cheese; 2 tsp. chives

Servings: persons

1 1/2 lb. ground beef
1 (10 oz.) can Ro-Tel tomatoes and green chilies, chopped
1 tsp. sugar
1 (8 oz.) pkg. wide noodles
1 (3 oz.) pkg. cream cheese
1/2 c. grated Mozzarella
1 (8 oz.) can tomato sauce
1 tsp. salt or to taste
1/4 tsp. dried basil
1 c. sour cream
1 c. Ricotta cheese
2 tsp. chives

1
Brown beef and drain.
2
Add tomato sauce, tomatoes and green chilies, sugar, salt and basil.
3
Cover and cook 20 minutes.
4
Cook noodles and drain.
5
Line bottom of greased, shallow 2-quart casserole with 1/3 of the noodles.
6
Mix chives with sour cream and Ricotta cheese.
7
Spread 1/3 of the mixture over the noodles. Cover with meat sauce.
8
Repeat layers twice.
9
Bake at 350u00b0 for 20 minutes.
10
Sprinkle with Mozzarella cheese and return to oven until cheese melts.

928

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 (10 oz.) can Ro-Tel tomatoes and green chilies, chopped, 1 tsp. sugar, 1 (8 oz.) pkg. wide noodles, and more.

Yes, Spicy Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Lasagna

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