Spicy Kielbasa Pasta Recipe

Name: Spicy Kielbasa Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Olive Oil; 3/4 cups White Onion, Diced; 13 ounces, weight Kielbasa, Sliced Into Bite-sized Rounds; 2 cloves Garlic, Chopped; 2 cups Chicken Broth; 1 can (10 Oz. Size) Rotel Diced Tomatoes And Chilies; 1 box (16 Oz. Size) Penne Pasta; 1/2 cups Whole Milk; 2 cups Jack Cheddar Cheese, Shredded; Salt And Pepper, to taste

Servings: persons

2 Tablespoons Olive Oil
3/4 cups White Onion, Diced
13 ounces, weight Kielbasa, Sliced Into Bite-sized Rounds
2 cloves Garlic, Chopped
2 cups Chicken Broth
1 can (10 Oz. Size) Rotel Diced Tomatoes And Chilies
1 box (16 Oz. Size) Penne Pasta
1/2 cups Whole Milk
2 cups Jack Cheddar Cheese, Shredded
Salt And Pepper, to taste

1
Heat oil in a large (12-inch) cast iron (or other oven safe) skillet with a lid over medium high heat.
2
Add onion and cook for 34 minutes, then add kielbasa and let it cook for one minute.
3
If using raw Kielbasa, cook until browned.
4
Add garlic and cook for 30 seconds.
5
Add broth, Rotel, pasta, milk, salt and pepper.
6
Bring to a boil, cover and simmer under reduced heat of medium low.
7
Let it simmer for 15 minutes.
8
Stir at least once while cooking.
9
Preheat broiler.
10
Remove skillet from heat and stir in half of the cheese.
11
Top with remaining cheese and put skillet under the broiler.
12
Broil until cheese melts, 34 minutes.

641

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, 3/4 cups White Onion, Diced, 13 ounces, weight Kielbasa, Sliced Into Bite-sized Rounds, 2 cloves Garlic, Chopped, and more.

Yes, Spicy Kielbasa Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Kielbasa Pasta

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