How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Jerk Chicken Kebabs With Bell Peppers And Pineapple?

You need 20 ingredients. The key ingredients include: 1 teaspoon whole allspice, 1 teaspoon black peppercorns, 4 whole cloves, 1/4 cup packed brown sugar, and more.

Is Spicy Jerk Chicken Kebabs With Bell Peppers And Pineapple suitable as meat & poultry?

Yes, Spicy Jerk Chicken Kebabs With Bell Peppers And Pineapple falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Jerk Chicken Kebabs With Bell Peppers And Pineapple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Jerk Chicken Kebabs With Bell Peppers And Pin

Name: Spicy Jerk Chicken Kebabs With Bell Peppers And Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon whole allspice; 1 teaspoon black peppercorns; 4 whole cloves; 1/4 cup packed brown sugar; 1/4 cup fresh lime juice; 1/4 cup low sodium soy sauce; 2 tablespoons Worcestershire sauce; 2 teaspoons paprika; 2 teaspoons dried thyme leaves; 8 garlic cloves; 3 large shallots, peeled and cut in half; fresh ginger, peeled and thinly sliced (3-inch piece); 1 jalapeno pepper, halved and seeded; 2 lbs chicken breasts, boneless, skinless, cut into 2-inch pieces; 2 cups cubed pineapple, 1-inch pieces (about 1 medium); 1 1/2 cups red bell peppers, 1-inch pieces (about 1 large); 1 1/2 cups green bell peppers, 1-inch pieces (about 1 large); 1 teaspoon salt; 1/2 teaspoon black pepper; cooking spray

Try this homemade Spicy Jerk Chicken Kebabs With Bell Peppers And Pineapple recipe the whole family will love. Made with whole allspice, black peppercor…

This Spicy Jerk Chicken Kebabs With Bell Peppers And Pineapple relies on simple, everyday ingredients such as whole allspice, black peppercorns, whole cloves and packed brown sugar. It comes together quickly and makes 4 servings, at about 876 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Jerk Chicken Kebabs With Bell Peppers And Pineapple

Tips for the best results

Variations & substitutions

My Personal Notes

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