How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Jambalaya?

You need 15 ingredients. The key ingredients include: 1 package (5.9 ounces) instant chicken-flavored rice and sauce mix, 1/2 pound boneless skinless chicken breasts, cubed, 1/4 pound bulk Italian sausage, 2 garlic cloves, minced, and more.

Is Spicy Jambalaya suitable as seafood?

Yes, Spicy Jambalaya falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Jambalaya Recipe

Name: Spicy Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (5.9 ounces) instant chicken-flavored rice and sauce mix; 1/2 pound boneless skinless chicken breasts, cubed; 1/4 pound bulk Italian sausage; 2 garlic cloves, minced; 1 medium green pepper, chopped; 2 tablespoons butter; 1 celery rib, thinly sliced; 1 small onion, chopped; 1 medium tomato, chopped; 1/2 to 1 teaspoon ground cumin; 1/2 teaspoon dried oregano; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/8 teaspoon hot pepper sauce; 1/4 pound uncooked medium shrimp, peeled, deveined and chopped

Spicy Jambalaya

Eats Now Editorial Team · 397 kcal · Seafood

Spicy Jambalaya – a delicious recipe with rice, chicken breasts, Italian sausage, garlic, green pepper, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Jambalaya

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