How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Italian Tomato Pie With Burrata?

You need 13 ingredients. The key ingredients include: 8 tablespoons butter, chilled in the fridge, and cut into 8-10 pieces, 1 cup all purpose flour, 1/2 teaspoon table salt, 1/4 cup cold water, and more.

Is Spicy Italian Tomato Pie With Burrata suitable as baking & desserts?

Yes, Spicy Italian Tomato Pie With Burrata falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spicy Italian Tomato Pie With Burrata?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spicy Italian Tomato Pie With Burrata Recipe

Name: Spicy Italian Tomato Pie With Burrata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tablespoons butter, chilled in the fridge, and cut into 8-10 pieces; 1 cup all purpose flour; 1/2 teaspoon table salt; 1/4 cup cold water; 3 cloves garlic, minced; 1/4 cup sweet onion, chopped; 1 1/2 pounds cherry tomatoes; 1 teaspoon red chile flakes, or more to taste; 3 tablespoons basil, cut in chiffonade; 1 tablespoon olive oil; 1 tablespoon red wine vinegar; 1 teaspoon balsamic vinegar; 1 pound burrata

Bake this irresistible Spicy Italian Tomato Pie With Burrata at home. Made with butter, flour, salt and cold water. Easy step-by-step instructions inclu…

This Spicy Italian Tomato Pie With Burrata relies on simple, everyday ingredients such as all purpose flour, table salt, cold water and garlic, minced. It comes together quickly and makes 4 servings, at about 386 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spicy Italian Tomato Pie With Burrata delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Italian Tomato Pie With Burrata

Tips for the best results

Variations & substitutions

My Personal Notes

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