How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Island Pork & Fruit Salad?

You need 9 ingredients. The key ingredients include: 1 lb pork tenderloin (not marinated), 1 tablespoon caribbean jerk seasoning, 1 (8 ounce) can pineapple chunks in juice, 1 teaspoon lime zest, and more.

Is Spicy Island Pork & Fruit Salad suitable as salads?

Yes, Spicy Island Pork & Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spicy Island Pork & Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Island Pork & Fruit Salad Recipe

Name: Spicy Island Pork & Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork tenderloin (not marinated); 1 tablespoon caribbean jerk seasoning; 1 (8 ounce) can pineapple chunks in juice; 1 teaspoon lime zest; ¼ cup lime juice; 1 tablespoon honey; 1 teaspoon caribbean jerk seasoning; 8 cups mixed salad greens (such as romaine, frisA e, radicchio); 12 cantaloupe, peeled, quartered lengthwise, thinly cut crosswise

Spicy Island Pork & Fruit Salad – a delicious recipe with pork tenderloin, caribbean jerk seasoning, pineapple, lime zest, lime juice, honey. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb pork tenderloin (not marinated)
1 tablespoon caribbean jerk seasoning
1 (8 ounce) can pineapple chunks in juice
1 teaspoon lime zest
¼ cup lime juice
1 tablespoon honey
1 teaspoon caribbean jerk seasoning
8 cups mixed salad greens (such as romaine, frisA e, radicchio)
12 cantaloupe, peeled, quartered lengthwise, thinly cut crosswise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Salads

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Spicy Island Pork & Fruit Salad

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