Spicy Honey-Brushed Chicken Thighs – a delicious recipe with garlic, chili powder, salt, ground cumin, paprika, ground red pepper. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Preheat broiler.
2
Combine first 6 ingredients in a
3
. Add chicken to bowl; toss to coat. Place chicken on a broiler pan coated with cooking spray. Broil chicken 5 minutes on each side.
4
Combine honey and vinegar in a small bowl, stirring well. Remove chicken from oven; brush 1/4 cup honey mixture on chicken. Broil 1 minute. Remove chicken from oven and turn over. Brush chicken with remaining honey mixture. Broil 1 additional minute or until chicken is done.
5
Serve this spicy chicken over a bed of steamed brown rice or some quinoa tossed with peppers. For some veggie sides, serve with zoodles, cubed, seasoned sweet potatoes or a zucchini and squash saute. If you find yourself with leftovers (doubtful), you could make chicken tacos or add to a soup for the next meal.
435
kcal
Calories
18
g
Fat
21
g
Carbs
49
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 2 teaspoons garlic powder, 2 teaspoons chili powder, 1 teaspoon salt, 1 teaspoon ground cumin, and more.
Yes, Spicy Honey-Brushed Chicken Thighs falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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