Spicy Grilled Catfish

Name: Spicy Grilled Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6 oz.) catfish fillets; 1/4 c. lemon juice; 1/4 c. soy sauce; 1/4 c. vegetable oil; 2 Tbsp. diced ginger root; 6 cloves diced garlic; 3 green onions, chopped; 1 tsp. instant minced onion; 1 tsp. paprika; 1/4 to 1/2 tsp. cayenne pepper

Eats Now Editorial Team · 194 kcal · Seafood

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Spicy Grilled Catfish – a delicious recipe with catfish fillets, lemon juice, soy sauce, vegetable oil, ginger root, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 (6 oz.) catfish fillets
1/4 c. lemon juice
1/4 c. soy sauce
1/4 c. vegetable oil
2 Tbsp. diced ginger root
6 cloves diced garlic
3 green onions, chopped
1 tsp. instant minced onion
1 tsp. paprika
1/4 to 1/2 tsp. cayenne pepper

1
Arrange fillets in a shallow dish.
2
In a jar, combine lemon juice, soy sauce, vegetable oil, ginger, garlic, green onions, minced onions, paprika and cayenne pepper.
3
Pour over catfish and cover.
4
Marinate in the refrigerator for 2 hours. Remove fish from marinade.
5
Grill or broil 4 minutes on each side or until catfish flakes with fork.

194

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 (6 oz.) catfish fillets, 1/4 c. lemon juice, 1/4 c. soy sauce, 1/4 c. vegetable oil, and more.

Yes, Spicy Grilled Catfish falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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