How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Ginger-Peanut Noodles?

You need 24 ingredients. The key ingredients include: ½ cup peanut butter (any kind works here), 3 tablespoons peanut oil, ½ teaspoon sesame oil (toasted), 3 limes, juiced, and more.

Is Spicy Ginger-Peanut Noodles suitable as pasta & noodles?

Yes, Spicy Ginger-Peanut Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spicy Ginger-Peanut Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Ginger-Peanut Noodles Recipe

Name: Spicy Ginger-Peanut Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup peanut butter (any kind works here); 3 tablespoons peanut oil; ½ teaspoon sesame oil (toasted); 3 limes, juiced; 1 tablespoon soy sauce; 2 tablespoons honey or 2 tablespoons Agave; ¼ cup thai sweet chili sauce; 2 garlic cloves, coarsely chopped (medium); 3 tablespoons fresh ginger (to taste); 12 jalapeno, seeded (to taste); ⅓ cup cilantro leaf, lightly packed; 5 -6 mint leaves; 5 -6 Thai basil; 16 ounces spaghetti or 16 ounces udon noodles or 16 ounces ramen noodles or 16 ounces soba noodles; shredded cabbage; julienned strips carrot; julienned strips red pepper; cucumber, strips; scallion; pea pods; radish; baby corn; bean sprouts; lightly blanched broccoli floret

Spicy Ginger-Peanut Noodles

Eats Now Editorial Team · 829 kcal · Pasta & Noodles

Spicy Ginger-Peanut Noodles – a delicious recipe with peanut butter, peanut oil, sesame oil, soy sauce, honey, thai sweet chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spicy Ginger-Peanut Noodles

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