How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Ginger Chu-Hi?

You need 6 ingredients. The key ingredients include: 1/2 teaspoon freshly grated ginger, 2 level bar spoons sugar, 2 -ounces shochu juice (usually found in concentrate form, dilute first), 1/2 -ounces raspberry flavored rum (recommended: Bacardi Razz), and more.

Is Spicy Ginger Chu-Hi suitable as general?

Yes, Spicy Ginger Chu-Hi falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Ginger Chu-Hi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Ginger Chu-Hi Recipe

Name: Spicy Ginger Chu-Hi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon freshly grated ginger; 2 level bar spoons sugar; 2 -ounces shochu juice (usually found in concentrate form, dilute first); 1/2 -ounces raspberry flavored rum (recommended: Bacardi Razz); 1 -ounce guava juice; 1/2 -ounce lime juice

Spicy Ginger Chu-Hi – a delicious recipe with freshly grated ginger, level bar spoons sugar, shochu juice, raspberry flavored rum, guava juice, lime juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 teaspoon freshly grated ginger
2 level bar spoons sugar
2 -ounces shochu juice (usually found in concentrate form, dilute first)
1/2 -ounces raspberry flavored rum (recommended: Bacardi Razz)
1 -ounce guava juice
1/2 -ounce lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
General

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Spicy Ginger Chu-Hi

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