Spicy French Onion Soup

1. 1

   1. Peel, then slice onions into thin strips.

2. 2

   2. Chop garlic until finely minced.

3. 3

   3. Heat oil and butter in a medium sized pan over medium heat. Once they are hot add onions and garlic.

4. 4

   4. Cook onions and garlic until onions just start to brown.

5. 5

   5. Add beef broth, lemon juice and salt and pepper.

6. 6

   6. Bring to a boil, then reduce heat and continue to cook for 20 minutes or until onions are cooked through.

7. 7

   7. Ladle soup into four oven-safe soup mugs.

8. 8

   8. Top with croutons followed by pepper jack cheese and put the mugs under the broiler until cheese is bubbly and starting to brown.

* Per serving · 4 servings · Values may vary.

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