Spicy Double Chocolate Chip Cookies

1. 1

   Preheat oven to 350u00b0F. Prepare 2 large baking sheets and set aside.

2. 2

   In a large bowl, whisk flour, cocoa power, cinnamon, cayenne, baking soda and salt.

3. 3

   In a separate bowl, stir butter and sugar until combined. Add vanilla and almond milk.

4. 4

   Pour wet ingredients into dry ingredients and mix to combine. Finally, add dark chocolate chips.

5. 5

   Scoop dough in even portions with a spoon. Roll into a ball and place on the baking sheet. Bake for 10-12 minutes.

* Per serving · 4 servings · Values may vary.

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