How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Cured Pork Loin?

You need 10 ingredients. The key ingredients include: 4 pounds pork loin roast, boneless, 2 quarts water boil, then let cool, 1/2 cup sugar, 1/4 cup kosher salt, and more.

Is Spicy Cured Pork Loin suitable as meat & poultry?

Yes, Spicy Cured Pork Loin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Cured Pork Loin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Cured Pork Loin Recipe

Name: Spicy Cured Pork Loin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds pork loin roast, boneless; 2 quarts water boil, then let cool; 1/2 cup sugar; 1/4 cup kosher salt; 3 tablespoons fennel seed coarsely crushed; 2 tablespoons thyme; 2 tablespoons black peppercorns; 1 teaspoon red pepper flakes crushed; 2 tablespoons orange zest; chips Wood, for fire, soaked in water for 1 hour

Spicy Cured Pork Loin

Eats Now Editorial Team · 1650 kcal · Meat & Poultry

Spicy Cured Pork Loin – a delicious recipe with pork loin roast, water boil, sugar, kosher salt, thyme, black peppercorns. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spicy Cured Pork Loin

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