How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Collard Greens?

You need 11 ingredients. The key ingredients include: 1 lb collard greens, 2 cups vegetable stock, ½ teaspoon dry basil, 2 teaspoons virgin olive oil, and more.

Is Spicy Collard Greens suitable as general?

Yes, Spicy Collard Greens falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Collard Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Collard Greens Recipe

Name: Spicy Collard Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb collard greens; 2 cups vegetable stock; ½ teaspoon dry basil; 2 teaspoons virgin olive oil; ¾ cup chopped onion; 2 garlic cloves, minced; 1 tablespoon grated gingerroot; 1 teaspoon jalapeno pepper, chopped; ¼ teaspoon sesame oil; pepper; 1 teaspoon sesame seeds

Try this homemade Spicy Collard Greens recipe the whole family will love. Made with collard greens, vegetable stock, basil and virgin olive oil. Easy st…

This Spicy Collard Greens relies on simple, everyday ingredients such as collard greens, vegetable stock, dry basil and virgin olive oil. It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Collard Greens

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions