How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Cold Okra Salad?

You need 10 ingredients. The key ingredients include: 2 cups frozen or fresh small okra., 1/4 cup chopped onion, 1 teaspoon minced garlic, 1 teaspoon chopped hot chilli, and more.

Is Spicy Cold Okra Salad suitable as salads?

Yes, Spicy Cold Okra Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spicy Cold Okra Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Cold Okra Salad Recipe

Name: Spicy Cold Okra Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups frozen or fresh small okra.; 1/4 cup chopped onion; 1 teaspoon minced garlic; 1 teaspoon chopped hot chilli; 1/2 teaspoon salt; 1/2 teaspoon cumin and dried coriander; 1/4 cup extra virgin olive oil; 1 cup chopped or caned tomato; 1 teaspoon sugar; 1/2 teaspoon dried hot chilli

Fresh, crisp and full of flavor — this Spicy Cold Okra Salad is a must-try. Made with okra, onion, garlic and hot chilli. Easy step-by-step instructions…

This Spicy Cold Okra Salad relies on simple, everyday ingredients such as frozen or fresh small okra., chopped onion, minced garlic and chopped hot chilli. It comes together quickly and makes 4 servings, at about 158 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Spicy Cold Okra Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions