Spicy Chocolate Brownies With Chocolate Hearts Recipe

Name: Spicy Chocolate Brownies With Chocolate Hearts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE BROWNIES:; 1/2 cups Vegetable Oil; 1 cup White Sugar; 1 teaspoon Vanilla Extract; 2 whole Eggs; 1/2 cups All-purpose Flour; 1/3 cups Unsweetened Cocoa Powder; 1/4 teaspoons Baking Powder; 2-1/2 teaspoons Valle Del Sol Chili Powder (found At Whole Foods Market), Or Your Favorite Kind; 1/2 teaspoons Cinnamon; 1/4 teaspoons Salt; 1 bottle Chocolate Shell Ice Cream Topping, 7 Ounce Bottle

Servings: persons

FOR THE BROWNIES:
1/2 cups Vegetable Oil
1 cup White Sugar
1 teaspoon Vanilla Extract
2 whole Eggs
1/2 cups All-purpose Flour
1/3 cups Unsweetened Cocoa Powder
1/4 teaspoons Baking Powder
2-1/2 teaspoons Valle Del Sol Chili Powder (found At Whole Foods Market), Or Your Favorite Kind
1/2 teaspoons Cinnamon
1/4 teaspoons Salt
1 bottle Chocolate Shell Ice Cream Topping, 7 Ounce Bottle

1
For the brownies:
2
Preheat oven to 350 F. Grease a 9x9 inch baking pan.
3
In a medium bowl, mix together the oil, sugar and vanilla. Beat in the eggs. Set aside.
4
In a separate medium-sized bowl, combine flour, cocoa powder, baking powder, chile powder, cinnamon and salt. Gradually stir this into the egg mixture until well blended.
5
Spread batter evenly into the prepared pan. Bake for 20 to 25 minutes, or until the brownie begins to pull away from edges of pan. Let brownies cool in the pan on a wire rack before cutting them into squares or circles. Serve with vanilla ice cream and a chocolate heart.
6
For the chocolate hearts:
7
Cover a baking sheet with parchment paper. Place it in the freezer for at least 30 minutes to chill. Holding a heart shaped cookie cutter down on the sheet, pour a very thin layer of the chocolate shell ice cream topping into the form. Hold the form there for 5 seconds to allow it to set. Working quickly, repeat to make as many hearts as desired. Place hearts in the freezer until ready to serve.

743

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: FOR THE BROWNIES:, 1/2 cups Vegetable Oil, 1 cup White Sugar, 1 teaspoon Vanilla Extract, and more.

Yes, Spicy Chocolate Brownies With Chocolate Hearts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spicy Chocolate Brownies With Chocolate Hearts

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