How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Chipotle Guacamole?

You need 6 ingredients. The key ingredients include: 2 whole Avocados, Cut In Half, Pitted And Roughly Diced, 1- 1/2 Tablespoon Fresh Cilantro, Chopped, 1/2 whole Lime, Juiced, 1 Tablespoon Chipotles In Adobo, Peppers Only, Minced, Or To Your Desired Level Of Heat (You Can Also Add Some Of The Adobo Sauce), and more.

Is Spicy Chipotle Guacamole suitable as snacks & appetizers?

Yes, Spicy Chipotle Guacamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spicy Chipotle Guacamole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Chipotle Guacamole Recipe

Name: Spicy Chipotle Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Avocados, Cut In Half, Pitted And Roughly Diced; 1- 1/2 Tablespoon Fresh Cilantro, Chopped; 1/2 whole Lime, Juiced; 1 Tablespoon Chipotles In Adobo, Peppers Only, Minced, Or To Your Desired Level Of Heat (You Can Also Add Some Of The Adobo Sauce); 2 Tablespoons Red Onion, Minced; 3 Tablespoons Tomatoes, Diced

Spicy Chipotle Guacamole – a delicious recipe with Avocados, Fresh Cilantro, Chipotles, Red Onion, Tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 whole Avocados, Cut In Half, Pitted And Roughly Diced
1- 1/2 Tablespoon Fresh Cilantro, Chopped
1/2 whole Lime, Juiced
1 Tablespoon Chipotles In Adobo, Peppers Only, Minced, Or To Your Desired Level Of Heat (You Can Also Add Some Of The Adobo Sauce)
2 Tablespoons Red Onion, Minced
3 Tablespoons Tomatoes, Diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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