How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Chinese Noodles?

You need 11 ingredients. The key ingredients include: 6 ounces whole wheat pasta or 6 ounces buckwheat noodles, 1/3 cup sweet red pepper, diced, 1/4 cup scallion, chopped, 1/4 cup low sodium soy sauce or 1/4 cup tamari, and more.

Is Spicy Chinese Noodles suitable as pasta & noodles?

Yes, Spicy Chinese Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spicy Chinese Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chinese Noodles Recipe

Name: Spicy Chinese Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces whole wheat pasta or 6 ounces buckwheat noodles; 1/3 cup sweet red pepper, diced; 1/4 cup scallion, chopped; 1/4 cup low sodium soy sauce or 1/4 cup tamari; 2 tablespoons dark sesame oil; 1 tablespoon grated fresh ginger; 1 tablespoon macadamia nuts, chopped; 1 tablespoon garlic, minced; 1 tablespoon fresh cilantro, minced; 1 teaspoon ground red pepper; 1/2 teaspoon honey

Spicy Chinese Noodles

Eats Now Editorial Team · 250 kcal · Pasta & Noodles

Spicy Chinese Noodles – a delicious recipe with whole wheat pasta, sweet red pepper, scallion, soy sauce, dark sesame oil, ginger. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spicy Chinese Noodles

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