Spicy Chicken Noodle Soup Recipe

Name: Spicy Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Chicken thigh fillet; 3 medium potatoes, washed; 2 medium carrots, sliced; 3 Rasher bacon, diced; 1 medium brown onion, chopped; 2 Celery stalks, sliced; 3/4 cup Peas and corn; 2 tsp Ground cumin; 2 tsp Ground coriander; 1/4 tsp Cayenne pepper; 1 tsp Turmeric; 2 tbsp Chopped parsley; 2 Litres Chicken stock; 1 pack 2 min noodles, crushed; 1 Salt & pepper to taste

Servings: persons

3 Chicken thigh fillet
3 medium potatoes, washed
2 medium carrots, sliced
3 Rasher bacon, diced
1 medium brown onion, chopped
2 Celery stalks, sliced
3/4 cup Peas and corn
2 tsp Ground cumin
2 tsp Ground coriander
1/4 tsp Cayenne pepper
1 tsp Turmeric
2 tbsp Chopped parsley
2 Litres Chicken stock
1 pack 2 min noodles, crushed
1 Salt & pepper to taste

1
Coat chicken in parsley, cumin, coriander, cayenne and turmeric.
2
Cover and place in fridge while you prepare your veges.
3
In a large non stick pot, fry onion and bacon and set aside.
4
Brown chicken and set aside.
5
Now add stock, potatoes, carrot, celery and bacon and onion.
6
Bring to boil and simmer until veges have softened.
7
Chop chicken 2cm pieces and throw into soup along with peas and corn and noodle.
8
Cook until chicken is finished cooking through and noodles are soft.
9
Salt and pepper to serve.
10
So easy, so very tasty.
11
Enjoy!

1597

kcal

Calories

Fat

Carbs

209

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 Chicken thigh fillet, 3 medium potatoes, washed, 2 medium carrots, sliced, 3 Rasher bacon, diced, and more.

Yes, Spicy Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Spicy Chicken Noodle Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions