Spicy Chicken Fillet With Honey Beer Reduction And Vegetables Recipe

Name: Spicy Chicken Fillet With Honey Beer Reduction And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup beer; 4 tbsp soy sauce; 2 tbsp cayenne; 4 tbsp Dijon mustard; 2 tbsp honey; 2 tbsp oil + 1 tsp; 4 None shallots, peeled and finely sliced; 4 None chicken breasts; 1 lb green beans, halved; 1 lb thin carrots, peeled and coarsely chopped; 1 tsp butter; 2-3 sprigs fresh flat-leaf parsley, finely chopped

Servings: persons

1 cup beer
4 tbsp soy sauce
2 tbsp cayenne
4 tbsp Dijon mustard
2 tbsp honey
2 tbsp oil + 1 tsp
4 None shallots, peeled and finely sliced
4 None chicken breasts
1 lb green beans, halved
1 lb thin carrots, peeled and coarsely chopped
1 tsp butter
2-3 sprigs fresh flat-leaf parsley, finely chopped

1
Combine beer, soy sauce, cayenne, mustard and honey. Heat 1 tsp oil in a saucepan and saute shallots for 1-2 mins. Add beer mixture and cook over low heat until syrupy. Season.
2
Meanwhile, heat remaining oil in a pan and saute chicken breasts over medium heat, turning as necessary, for about 10 mins. Cook beans in boiling salted water for about 6 mins, add carrots and cook for another 4 mins. Drain, toss in butter and season to taste.
3
Pour a little beer reduction over chicken then slice and serve with vegetables. Sprinkle with parsley and serve remaining reduction on the side.

381

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup beer, 4 tbsp soy sauce, 2 tbsp cayenne, 4 tbsp Dijon mustard, and more.

Yes, Spicy Chicken Fillet With Honey Beer Reduction And Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chicken Fillet With Honey Beer Reduction And Vegetables

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