Spicy Chicken Recipe

Name: Spicy Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 6 cloves garlic, minced; 5 tablespoons butter or 5 tablespoons margarine, divided; 3 cups chicken broth; 2 (15 ounce) cans tomato sauce; 2 cups chopped green onions; 2 tablespoons Worcestershire sauce; 2 teaspoons dried thyme; 1 1/2 teaspoons cayenne pepper; 1/2 teaspoon hot sauce; 1 teaspoon salt; 1 1/2 teaspoons garlic powder; 1 1/2 teaspoons pepper; 1 teaspoon basil; 1/4 teaspoon ground cumin; 2 lbs boneless skinless chicken breasts, cubed; 16 ounces angel hair pasta; 1/2 cup sour cream (optional)

Servings: persons

1 medium onion, chopped
6 cloves garlic, minced
5 tablespoons butter or 5 tablespoons margarine, divided
3 cups chicken broth
2 (15 ounce) cans tomato sauce
2 cups chopped green onions
2 tablespoons Worcestershire sauce
2 teaspoons dried thyme
1 1/2 teaspoons cayenne pepper
1/2 teaspoon hot sauce
1 teaspoon salt
1 1/2 teaspoons garlic powder
1 1/2 teaspoons pepper
1 teaspoon basil
1/4 teaspoon ground cumin
2 lbs boneless skinless chicken breasts, cubed
16 ounces angel hair pasta
1/2 cup sour cream (optional)

1
In a large Dutch oven, saute the onion and garlic in 2 tablespoons butter until tender.
2
Stir in the broth and next 6 ingredients.
3
Bring to a boil; reduce heat, simmer, uncovered 10 minutes.
4
In a large zip-top plastic bag, combine salt, garlic powder, pepper, basil and cumin; mix well.
5
Add chicken and toss to coat.
6
In a skillet, saute chicken in remaining butter until juices run clear.
7
Add chicken to tomato sauce; simmer for 10 minutes.
8
Cook pasta according to package directions; drain.
9
Top with chicken mixture.
10
Garnish with sour cream, if desired.

1361

kcal

Calories

Fat

105

Carbs

144

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 medium onion, chopped, 6 cloves garlic, minced, 5 tablespoons butter or 5 tablespoons margarine, divided, 3 cups chicken broth, and more.

Yes, Spicy Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chicken

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