Spicy Cheese Biscuits

1. 1

   Preheat oven to 450F.

2. 2

   Butter large baking sheet.

3. 3

   Sift first 5 ingredients twice into medium bowl.

4. 4

   Mix in cheeses.

5. 5

   Add shortening; rub in with fingertips until mixture resembles coarse meal.

6. 6

   Add buttermilk, stirring until dough begins to form clumps.

7. 7

   Turn dough out onto lightly floured surface; knead gently until smooth, about 8 turns.

8. 8

   Roll out dough to 3/4-inch-thickness.

9. 9

   Using 3-inch-diameter biscuit cutter, cut out biscuits.

10. 10

    Gather dough scraps; roll out to 3/4-inch-thickness.

11. 11

    Cut out additional biscuits.

12. 12

    Transfer biscuits to prepared baking sheet.

13. 13

    Bake until puffed and golden brown, about 15 minutes.

14. 14

    Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.